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Charmoula - A sauce and marinade used in Middle Eastern cooking made of stewed onions ... A number of modifications have been made of this sauce since its conception.

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... layer the cake with jam, then slices of this cake is used to line the mold. Charmoula A ... A number of modifications have been made of this sauce since its conception.

Charmoula - A sauce and marinade used in Middle Eastern cooking made of stewed onions ... A number of modifications have been made of this sauce since its conception.

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Charmoula - A sauce and marinade used in Middle Eastern cooking made of stewed onions flavored with vinegar, honey and a spice mixture called "rasel hanout".

Charmoula: A sauce and marinade used in Middle Eastern cooking made of stewed onions ... A number of modifications have been made of this sauce since its conception.

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